How Long Do Ovens Last?
Your oven is typically the longest lasting appliance in your home. On average, ovens last 15 to 20 years.
Ovens last longer because they don’t have as many moving parts as other appliances, such as washing machines and dishwashers. Also, ovens see less use than other appliances because they share cooking chores with the microwave, air fryer, BBQ grill and cooktop.
So, how long can you expect your oven to last, and how can you extend its life? Let’s explore these questions in detail.
KEY TAKEAWAYS
- Ovens typically last 15 to 20 years, making them one of the most durable household appliances. Factors such as oven type (gas vs. electric), usage frequency, maintenance habits, and brand quality can influence their lifespan, with gas ovens often outlasting electric ones due to fewer issues with electrical components.
- Regular maintenance, including cleaning spills, using oven racks correctly, and avoiding residue buildup, is crucial to prolong an oven’s life. Both manual and self-cleaning ovens benefit from twice-a-year deep cleaning, while addressing minor issues like worn door seals or malfunctioning heating elements can prevent costly repairs or replacements.
- Frequent breakdowns, uneven cooking, and repair costs exceeding half the price of a new unit are indicators to consider replacing your oven. Upgrading to modern models with energy-efficient and advanced features, like self-cleaning and smart connectivity, can improve your cooking experience and save costs in the long run.
What Affects the Lifespan of Ovens?
While a typical oven lasts more than 15 years, actual longevity of your model depends on the oven type, brand, usage habits, and maintenance.
Here is more information about the general factors that affect an oven’s lifespan:
- Wall ovens and ovens inside ranges tend to have similar lifespans.
- Gas ovens typically last slightly longer than electric ones. The high electrical current flowing through electric oven elements, control boards and wiring often causes electric ovens to wear out faster than gas ovens.
- Ovens used daily will naturally wear out faster than those used occasionally. Regular usage places strain on components like heating elements, igniters, and thermostats.
- Neglecting routine maintenance shortens your oven’s life. Built-up grease, grime, or food residue can damage internal parts or create safety hazards. Regular cleaning ensures your oven performs efficiently.
- Premium brands often use higher-quality components, which tend to last longer. When buying a new oven, investing in a trusted brand can save you from premature repairs or replacements.
When investing in an oven, knowing its expected lifespan helps you make smarter purchasing and maintenance decisions.
With proper care, some ovens can exceed the 20-year mark, continuing to serve your kitchen well.
Here’s a helpful video that shows how to care for your oven so it lasts longer:
Specific Tips to Help Extend the Life of Your Oven
Because replacing a wall oven can be expensive and complicated, take these steps to help it last as long as possible.
Clean the Oven Regularly
Allow the oven to cool and then wipe spills and crumbs after each use to prevent residue from burning onto the surfaces. For deeper cleaning, remove racks and clean them separately. Avoid abrasive cleaners that can damage the oven’s finish.
Cleaning the Oven Using the Self-Clean Feature
If you have a self-cleaning oven, follow these expert tips to use that feature:
- Clean out big oven spills before starting the self-clean mode, because big spills produce excessive smoke and fumes during cleaning.
- Remove oven racks before starting the self-clean cycle. High oven temperatures during cleaning can damage oven rack coatings.
- Ventilate your kitchen and adjacent rooms during the self-cleaning cycle. Smoke and irritating odors come out of the oven vent during cleaning.
- Pets such as birds, dogs and cats can be annoyed or even harmed by fumes coming out of the oven vent during cleaning. Keep pets in a well-ventilated area during oven cleaning.
Use the self-clean feature at least twice per year to keep the oven cavity clean.
Manually Cleaning the Oven
If you have a manual-clean oven, select an oven cleaner that is safe and effective for your specific oven type. Follow the instructions on the cleaner's packaging and apply it to the oven's interior surfaces, being careful to avoid the heating elements. Let the cleaner sit for the recommended amount of time to break down the grime.
Using a non-abrasive sponge or cloth, scrub the inside of your oven, paying special attention to corners and crevices where grease and food particles tend to accumulate. After scrubbing, use a damp cloth to wipe away the cleaner and any residue, leaving your oven interior clean and fresh.
Manually clean the inside of your oven cavity twice per year or as needed to keep it clean.
Use Oven Racks Wisely
Overloading your oven or using its rack improperly can strain its components and affect performance. Follow manufacturer guidelines for maximum load capacity to prevent unnecessary damage.
Follow the expert tips in this video to use racks wisely when baking multiple items in your oven:
Avoid Oven Spills
Don’t overfill baking dishes. Spillovers in the oven can affect bake element longevity and make baking less efficient.
Avoid the temptation to line the bottom of your oven cavity with aluminum foil. The foil will meld with the oven cavity bottom and can cause oven failures and inefficiencies in baking.
Address Oven Problems Quickly
Replacing failing components instead of ignoring problems can significantly extend the lifespan of your oven. Keep an eye on the oven door seal and replace it if it gets worn or damaged. The door seal is a relatively inexpensive part that you can likely replace on your own.
You can also repair a malfunctioning temperature sensor or broken heating element at a reasonable cost.
Ignoring oven malfunctions can cause excess wear and tear on the appliance and lead to a shorter lifespan.
Schedule oven repair service when you’re unable to fix an oven problem on your own.
Schedule Professional Maintenance
Have a technician inspect your oven annually. Having a professional perform oven maintenance will ensure that your appliance stays in peak condition and lasts longer. A technician can identify hidden problems and make adjustments or take action to help prevent unexpected breakdowns and problems.
When to Replace Your Oven
If your oven frequently breaks down, repairs cost more than half the price of a new unit, or it no longer cooks food evenly, it might be time to replace it. New ovens come with advanced energy-efficient features and modern designs that can enhance your cooking experience.
If you don’t already have a self-cleaning model, consider buying a new oven that includes that convenient feature.
Replacing an oven is also an opportunity to upgrade to a model that suits your changing needs, whether it’s a larger capacity for a growing family or smart connectivity for tech-savvy cooks.
By understanding your oven’s expected lifespan and caring for it properly, you can enjoy years of reliable service. Whether you’re using a wall oven, range, or freestanding model, these tips ensure you get the most out of your investment.
Frequently Asked Questions
What are the signs that my oven is wearing out?
Common signs include uneven cooking, longer preheat times, unusual noises, or frequent breakdowns. You may also notice physical damage, like a malfunctioning door or knobs.
Can I repair my oven instead of replacing it?
Yes, many issues like a broken heating element, faulty thermostat, or damaged igniter can be repaired. If repair costs are less than half the price of a new oven, it’s usually worth fixing.
Do self-cleaning ovens last as long as regular ovens?
Self-cleaning ovens have similar lifespans, but frequent use of the self-cleaning feature can strain components. Use it sparingly (about twice a year) to avoid premature wear. Avoid oven spill so you don’t need to clean the oven frequently.
How can I make my oven more energy-efficient?
Keep it clean, avoid opening the door unnecessarily while cooking, and replace damaged seals to prevent heat loss. Energy-efficient models with convection settings also save energy by cooking food faster. Schedule annual professional oven maintenance to keep your oven in top shape and working efficiently.
Schedule your oven maintenance now!
Keep your oven in top shape and operating properly with regular professional maintenance.
Was this information helpful?
Schedule your oven maintenance now!
Maintain Oven Resources
Learn how to clean an oven quickly and easily with our step-by-step guide. Keep your oven spotless and efficient for the holiday season with natural cleaning tips and professional maintenance advice.
Learn how to use an oven efficiently with our expert tips. Maximize energy savings and achieve perfect cooking results.
Get expert tips on roasting the perfect turkey with Sears Home Services.
Discover what to bake for the 2024 holidays with Sears Home Services.
Glossary Terms
A thermocouple is a sensor used for measuring temperature, consisting of two different metal wires joined at one end, which generate a voltage proportional to temperature changes.
An oven bag is a heat-resistant, nylon or polyester bag designed for cooking a wide variety of foods in the oven, ensuring moist and flavorful meals by trapping moisture and flavor inside.
An oven rack is a removable shelving unit inside an oven that holds cookware, allowing air to circulate around the food for even cooking and baking.
A freezer bag is a specially designed plastic bag used for the cold storage of food in the freezer, offering protection against freezer burn and preserving the food's freshness and flavor over extended periods.
Common Repair Oven Symptoms
The most common reasons your Whirlpool oven won't turn off are a defective electronic control board, dead power supply or a bad control thermostat.
The most common reasons your Whirlpool oven won't light are a defective electronic control board, defective control panel or a cracked igniter.
The most common reasons your Whirlpool oven won't heat up are a cracked igniter, defective electronic control board or a defective control panel.
The most common reasons your Whirlpool oven stopped working are a defective electronic control board, cracked igniter or a damaged fan motor.
The most common reasons your Whirlpool oven is not working are a defective electronic control board, cracked igniter or a bad control thermostat.
The most common reasons your Whirlpool oven is not turning on are a defective electronic control board, defective control panel or a dead power supply.